Sauces
All cooked in Quebec, all ready in minutes.
6 meals · Sauces
Frutti di Mare
Seafood
Frutti di Mare
An Italian mixed-seafood sauce. Seafood sauce ready in 8 minutes in the skillet, to toss through your pasta. 450 g.
Marinara
Seafood
Marinara
Mussels and tomato, marinara style. Seafood sauce ready in 8 minutes in the skillet, to toss through your pasta. 450 g.
Vongole
Seafood
Vongole
With clams, in the spaghetti alle vongole tradition. Seafood sauce ready in 8 minutes in the skillet, to toss through your pasta. 450 g.
Zucchini
Seafood
Zucchini
Shrimp and zucchini. Seafood sauce ready in 8 minutes in the skillet, to toss through your pasta. 450 g.
Lobster Bolognese
Seafood
Lobster Bolognese
A bolognese made with lobster. Seafood sauce ready in 8 minutes in the skillet, to toss through your pasta. 450 g.
Seafood Carbonara
Seafood
Seafood Carbonara
Carbonara, reworked with seafood. Seafood sauce ready in 8 minutes in the skillet, to toss through your pasta. 450 g.
